3/4 cup simple syrup

2 Bottles of red wine

3/4 cup brandy

1/2 cup triple sec

3/4 cup orange juice

2 oranges, sliced into thin rounds

2 green apples, cored and sliced thin

2 lemons or limes sliced into thin rounds

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Combine all ingredients in a large pitcher and refrigerate, covered, 2 hours or up to 2 days. Serve over ice