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Marilyn's Slow Cooker Cranberry Sauce
Ingredients
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1 cup of orange juice
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1 cup of water
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1 cup brown sugar
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1 cup white sugar
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1/2 tsp.ground cinnamon
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2 (12 oz. packages of fresh cranberries
Directions
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Combine orange juice, water,bown sugar, white sugar, and cinnamon in slow cooker, stir in the cranberries.
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Cook on high for 3 hours, stirring once each hour.
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Remove lid, stir well.
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Cook on high until sauce has thickened and most of the cranberries have popped, about 45 more minutes
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